Indicators

Global Clusters Code Sub-domain Title Description
Nutrition N-019 N3 Prevention and Control of Micronutrients Deficiencies Level of risk to common micronutrient deficiencies (high, medium, low)

Qualitative assessment of nutritional risk of common micronutrient deficiencies (anaemia, iodine deficiency, vitamin A deficiency (night blindness), scurvy, beri beri, vitamin D deficiency) based on composite indicator analysis on prevalence rates, diet analysis, water quality and diarrheal disease, case finding

Nutrition N-020 N3 Prevention and Control of Micronutrients Deficiencies Vitamin A coverage in children 6--59 months

Proportion of children 6 - 59 months having received vitamin A in previous 6 months

Nutrition N-021 N3 Prevention and Control of Micronutrients Deficiencies Iron supplementation coverage rate in children

Proportion of children 6-59 months of age receiving micronutrient supplements that contain adequate iron

Nutrition N-022 N3 Prevention and Control of Micronutrients Deficiencies Iron-folic acid supplementation in pregnant women

Proportion of pregnant women having received iron-folic acid contained supplementation daily in previous 6 months/during pregnancy

Nutrition N-023 N3 Prevention and Control of Micronutrients Deficiencies Iodized salt consumption

Proportion households using adequately iodized salt in previous 6 months

Nutrition N-024 N3 Prevention and Control of Micronutrients Deficiencies Prevalence rate of vitamin A deficiency

(1)Proportion of children below five years of age with sub-clinical vitamin A deficiency (2) Proportion of women of reproductive age with clinical vitamin A deficiency

Nutrition N-025 N3 Prevention and Control of Micronutrients Deficiencies Prevalence rate of anaemia

Proportion of children below five years of age with Hb concentration of <11 g/dL Proportion of women in reproductive age with Hb concentration of <12 g/dL

Nutrition N-026 N3 Prevention and Control of Micronutrients Deficiencies Prevalence rate of iodine deficiency

Median urinary iodine concentration (?g/L) in children aged 6-12 years 

Nutrition N-027 N1 Prevention and Management of Acute Malnutrition Child morbidity

Proportion of children 0-59 months whose caregiver reported an illness in the previous 2 weeks

Nutrition N-028 N1 Prevention and Management of Acute Malnutrition Under-five mortality

The rate of death among children below of 5 years of age in the population

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